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Journalists cannot be forced to reveal their source: Shaikh Sultan
Journalists cannot be forced to reveal their source: Shaikh Sultan Afkar Abdullah / 24 February 2014 A journalist’s rights are protected by law and he or she cannot be forced to reveal their source of information and news, says Sharjah Ruler A journalist’s rights are protected by law and he or she cannot be forced to reveal their source of information and news, said His Highness Dr Shaikh Sultan bin Mohammed Al Qasimi, Member of Supreme Council and Ruler of Sharjah. Addressing the opening session of Sharjah International Government Communication Forum (IGCF) 2014 which is concluding today, Dr Shaikh Sultan said: “Arab world today stands at a critical phase in time. Things are changing at a rapid speed. The regional landscape is in some sort of flux, making it difficult to differentiate right from wrong.” “We see the enlightened moving towards darkness. Honesty is being taken over by falsehood. The virtuous are being forced to surrender to base desires. Where is the media in this chaotic landscape and what is its role here?” He added that media and journalism is dangerous when it dedicates itself for spreading misleading and false information. The journalist must respect the reader, audience, privacy, and public interest while delivering news and information. A journalist of various means of media must have personal sense of morality, ethics, accuracy, credibility and fairness. He stressed that the journalist has rights that are protected by law. These rights include freedom of speech and criticism and access to news and information as well as freedom to investigate without interfering in confidential public or private affairs, unless of course, the exception is clearly justified. The journalist’s main right is not revealing the sources of his news which he/she receives in secrecy. He directed his message to TV channels that broadcast imported pictures or films. He encouraged the local channels to avoid delivering fabricated, false information and prevent themselves from getting involved in violating copyrights, staying away from laziness, cowardliness, hatred, or any criminal act. “The TV channels must contribute in strengthening the human spirit among individuals by spreading ethical and, cultural values to impose love and happiness in the society. afkarali@khaleejtimes.com For more news from Khaleej Times, follow us on Facebook at facebook.com/khaleejtimes , and on Twitter at @khaleejtimes Continue reading
Qasr Al Hosn festival to give life to traditions
Qasr Al Hosn festival to give life to traditions Silvia Radan / 20 February 2014 Educational archaeological digs and artefacts handling sessions are also taking place next to Qasr Al Hosn. The red and white colours of the old Abu Dhabi emirate flag, from the days of the Trucial States, is flying once again on a small building in the heart of the capital. Cavalia show reflecting themes inspired by the UAE’s history and interactive heritage. — KT photos by Nezar Balout According to a man in an old police uniform guarding the building, this is where the Abu Dhabi’s old police headquarters used to be, very close to Qasr Al Hosn, or the White Fort, Abu Dhabi’s oldest concrete building. The set up is part of this year’s Qasr Al Hosn festival, taking place from February 21 to March 1, on the grounds of the old fort, and it is where police officers will be telling visitors about the guarding of the palace in the old days. “There are no stairs inside the Watch Tower to prevent enemies entering it. The guards used to climb to the top on a rope,” explained Peter Sheehan, historic buildings manager at Abu Dhabi Tourism and Culture Authority (ADTCA). The Watch Tower is the oldest part of Al Hosn Fort, built in the 1800s. Last year, the building commemorated its 250th anniversary, which was marked by organising the first Qasr Al Hosn festival. Just as in 2013, this year too the grounds of the fort are turned into a massive heritage village, honouring all aspects of Emirati traditions. The area is split into four sections — Desert, Marine, Oasis and Abu Dhabi Island, each showcasing exhibits, workshops, demonstrations and performances. Apart from the police building, the Abu Dhabi Island area also has a Beit Al Zehba, a traditional wedding house where visitors can watch performers prepare for a traditional Abu Dhabi wedding with dancing, music and the adorning of the bride with henna and jewellery. Educational archaeological digs and artefacts handling sessions are also taking place next to the fort, while behind the old school, set up to emulate how traditional Emirati schools used to look and operate, children are invited to play traditional games. Demonstrations of sadu (weaving), henna and dukhoun (traditional scent or incense making) will take place daily, along with horse riding, a souq and, new this year, Emirati chefs showing how to prepare local dishes. The Desert area will have Bedu men showing off their Hatheera skills, the techniques of making traditional Arabic coffee, while others will put on an Yola folk show, reveal the traditional Bedouin etiquette, make horse saddles, teach about kandoora dying and burqa making. New this year is a partnership with the Environment Agency – Abu Dhabi (EAD), which will set up a houbara bustard pen, to hopefully raise awareness about this endangered species, once hunted by Arabs for food. Falconry, saluki dogs and camels are also part of the desert area. “I could sit and watch falcons all day! I’m fascinated by them! When they drop from the sky, sometimes at 300 kilometres per hour, to catch their pray, my blood races like I’m racing myself,” said Emirati Mohammed Saif. For the next 10 days of the festival he can watch falconry demonstrations every afternoon, as his friend is one of the falcon-owners participating in the show. Fishing and pearling are the focus on the Marine area exhibits, while in the Shasha building there are workshops on paddle making, sail making, dhow building, fishnet making, fish trap making and fish salting. The Oasis area is all about making a living from date palm trees, with exhibits and demonstrations on palm tree climbing to harvest the dates, palm weaving to make household objects like mats and fans and rope making from palm tree fibres. EAD is again present here, this time with a Healing Garden, which exhibits desert plants and their medicinal properties in ointments and herbal remedies. Opened for the first time in years, the Cultural Foundation will host traditional handicrafts, clothing, toys and pottery. Also opened for the first time in decades, is the inner courtyard of Qasr Al Hosn, where guided tours will explain all about Abu Dhabi’s most iconic, historical building, which is under restoration. After its VIP opening tonight, the festival will be opened for ladies only on Friday and to the general public from February 22, from 4pm to 11pm. silvia@khaleejtimes.com Schools to close early abu dhabi — Schools in the Capital will close at midday today due to the Qasr Al Hosn Festival, the Abu Dhabi Education Council (Adec) announced. According to Mohammed Salem Al Dhaheri, executive director of school operations at Adec, students will be released from school early due to various activities and programmes that would require closing a number of roads around the celebration area from 12pm till 7pm, thus affecting the traffic flow. The Adec has instructed schools to inform parents of the early dismissal. It has also coordinated with the Emirates Transport to organise transfer of students to avoid traffic jams and smoothly facilitate their journey back home. news@khaleejtimes.com For more news from Khaleej Times, follow us on Facebook at facebook.com/khaleejtimes , and on Twitter at @khaleejtimes Continue reading
Food carnival set to become vibrant gourmet affair
Food carnival set to become vibrant gourmet affair 20 February 2014 Dubai Food Carnival tickets priced at Dh30 for adults, while children under 12 enter free. The two-day Dubai Food Carnival at Dubai Festival City from Friday set the ball rolling for the 23-day Dubai Food Festival organised by Dubai Festivals and Retail Establishment (DFRE). The star-studded food and beverage event at the Outdoor Events Arena of Dubai Festival City is made up of many mouth-watering portions giving foodies the opportunity to tuck into a diverse selection of cuisines, interact with celebrity chefs and indulge in a number of family-themed activities including cooking demos, culinary master classes, workshops, food samplings, competitions and comedy shows. Meanwhile, to encourage as many families as possible to enjoy the vibrant gourmet affair, Dubai Food Carnival has launched a special offer on admission prices. Tickets are now priced at Dh30 for adults, while children under 12 enter free. Just for starts, the opening day will be ushered in by a colourful carnival parade at the 360° stage, which will host the bulk of the entertainment acts, followed by live appearances by famous Sumo wrestlers, fun activities and a series of demonstrations and appearances by renowned chefs and food personalities. Commenting on the carnival’s exciting weekend calendar of events, Trixie LohMirmand, Senior Vice President, Exhibitions and Events Department, DWTC, said: “The Dubai Food Carnival will shine the spotlight on Dubai as a city where diverse cuisines and culinary arts are inspired by the multitude of cultures living in and visiting the Emirate, as well as our world-class portfolio of home-grown and international food brands. With more than 100 participating food retailers and exhibitors highlighting Dubai’s unique food culture, the carnival will be a fantastic culinary experience for food services companies and consumers, and the perfect curtain raiser for the Dubai Food Festival that will feature city-wide celebrations of all things culinary until March 15.” Celebrity chefs Adding to the public’s enjoyment of an extensive selection of cuisine, will be a galaxy of celebrity chefs and food personalities including international stars chef John Torode and chef Silvena Rowe from the BBC’s highly-acclaimed food shows, as well as regional culinary heavyweights such as the award-winning Maroun Chedid, from Lebanon, Manal Al Alem, known as “Queen of the Arabic Kitchen”, chef Tarek Ibrahim, of Fatafeat TV fame and the Indian cookery expert, Sanjeev Kapoor. Other personalities include Uwe Micheel, Director of Kitchens at Radisson Blu Hotel, Dubai Deira Creek, and President of the Emirates Culinary Guild, and chef Toh Chye Siong, Chef de Cuisine at the award-winning Hakkasan Dubai. The culinary champions will engage with and entertain visitors at The Chef’s Dome, a live cooking demonstration area created especially for the carnival. The master chefs will also be using locally produced or sourced ingredients including meats, vegetables and fruits in their live demonstrations to raise awareness of the assortment of produce that is home-grown in the UAE. Fans of the celebrity chefs can also meet them at book launches and get autographs. Fusion of flavours With over 100 food and drinks stalls featuring local and international brands, Dubai’s most delicious weekend will give foodies a chance to explore the many gastronomic delights and munch their way around the world of cuisines. Among the food retailers and exhibitors participating in the vibrant gourmet affair are Sumo Sushii & Bento; Chinese Connection; Cocoville; Chamas at Crowne Plaza; Hakkasan; Mandilicious; Gourmet Burger Kitchen; McGettigan’s; Maison Mathis; Meat and Livestock Australia; Signature by Sanjeev Kapoor; Shake Shack; Pink Berry; Pizza Express; Pullman Dubai Deira City Centre; Radisson Blu Hotel Dubai Deira Creek; Sharaf Hospitality and Wok It. Muscle power … laughter Stepping up the tempo at the carnival will be multicultural performances by a troupe of roaming Brazilian Capoeira dancers, live music bands, Japanese Basho Championship sumo wrestlers led by three-time world champion Nara plus the region’s versatile bilingual comedy artiste, Ali Al Sayed. Adding to the two-day pageantry will be Mina Licione, star of Broadway hit, STOMP, who will perform the “Matbakh – Kitchen Rhythm”, with the help of kitchen utensils. Competitions For sheer gastronomic fun and adventure there is the Great Yalla BBQ, a country vs country BBQ competition sponsored by Weber and the MLA; Beat The Heat, a marathon chili-flavoured chicken wing eating competition; and My Dad Can Cook, a competition to find Dubai’s number one ‘father of the ktchen’. The Dubai Food Carnival will be open from 10am to 11pm on February 21 and 22. For more information, visit www.dubaifoodcarnival.com. news@khaleejtimes.com For more news from Khaleej Times, follow us on Facebook at facebook.com/khaleejtimes , and on Twitter at @khaleejtimes Continue reading